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The texture and sweetness are delicious! Live squid
3000 yen ~
We will provide fresh live squid from a huge aquarium.The arrival depends on the purchase situation.Live squid, which may not be available for purchase depending on the fishing conditions, is a highly rare ingredient.Outstanding freshness and transparency can only be experienced at specialty stores, and the sweetness and rich umami spreads throughout your mouth as you chew.* Please check the arrival status at the time of reservation.
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"Suppon course" using a whole fish
12100 yen(Tax included)
"Suppon" is also popular with women and athletes who care about nutritional tonicity, health and beauty.You can also enjoy the small pot as a single item.There are various ways to eat it.
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You can enjoy natural tiger puffer, which is unique to specialty stores, all year round.
7150 yen(Tax included)
At Feast Tei, you can enjoy Sanriku's delicious natural tiger puffer all year round.In particular, the so-called "summer blowfish" that can be caught in Hachinohe even in the summer is a blowfish that grows in the cold Sanriku sea and has an excellent tightness!Please enjoy with the store's special ponzu soy sauce.
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Recommended special dish "live Kawahagi"
The fresh liver is dissolved in soy sauce and eaten with a rich taste, perfect for accents of pale bodies.It is an excellent dish that you will not forget once you eat it.Fresh Kawahagi cooked after order received is delicious with a fluffy texture.It is ideal for a thick, light and light body accent when fresh liver is dissolved in soy sauce and eaten.
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Recommended special dish "live bandits"
"Squid", which can not be purchased depending on the fishing situation, is a highly rare food.Outstanding freshness and transparency can only be tasted at specialty stores, and the more chew you have, the more it tastes sweeter and richer in taste.You can enjoy the authentic taste.
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Live squid
3000 yen ~
We will cook after ordering fresh live squid.You can watch the image video from the official Feast Tei homepage!
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Soft-shelled turtle course
12100 yen(Tax included)
A whole turtle with plenty of collagen is used.This course is also popular with women who are conscious of nourishing tonicity, energy promotion, and beauty.
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Soft-shelled turtle small pot (for one person)
¥ 3080(Tax included)
OK from one person !!
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Natural tiger puffer thin
7150 yen(Tax included)
An exquisite dish unique to natural products.Please enjoy the craftsmanship at a specialty store.
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Assorted sashimi
Contact us
I will make it as you like.
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Live kawahagi with liver
Contact us
After sashimi, broth or grilled
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Comparison of eating shellfish 4 to 5 kinds of sashimi
5390 jpy(Tax included)
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Abalone steak
4730 yen(Tax included)
A luxurious steak with a large abalone.
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Summer oyster (rock oyster, true oyster)
Contact us
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crab salad
2200 yen(Tax included)
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Fried crab shell
2530 yen(Tax included)
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Gazeuni
1500 yen
Please contact us if you wish because it is seasonal.
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Seafood charcoal grill (for one person)
4950 yen(Tax included)
Please enjoy the freshness from the aquarium as it is for two people.
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[Hot pot] Seafood hot pot
3850 yen(Tax included)
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Grilled local chicken on a ceramic plate
1870 jpy(Tax included)
Enjoy the hot roasting on a ceramic plate.
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There are 25 popular counters where you can see fresh ingredients being cooked.Please enjoy the seasonal menu of Sanriku at the special seat where you can feel the scent of the tide.Recommended for the day is also available in the seats.
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Recommended for business meetings and meetings, "Sushiro-style private rooms".For 60 people, we offer a room suitable for your purpose, such as the "Ballroom" where available.The hall can be used as a partition, so it can be used as a private room depending on the number of people from 4 to 6 people.
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We reproduce the sea of Sanriku in the shop.A large tank with a filtration tank that can maintain the same environment as the sea, the tank reproduces the clean water quality and environment at all times.It keeps the fish delicious without stress.Shellfish are also managed in another aquarium.
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The best food and the best hospitality for our customers.
We can spend important time with business talk and entertainment, relatives and close friends.We will direct you so that your important time, such as the celebration of your family, the meeting of the two families, and your customs, will be relaxed.The large hall on the third floor can hold banquets for up to 60 people.
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We offer natural fresh fish with a focus on ingredients.
We will include seasonal seafood such as salmon and live roosters and natural tiger puffer fish from Sanriku.Certainty of the stock and skilled craftsmanship bring out the best of the fish and it is a sea party.It is a gem unique to the fish bowl that knows the sea of Sanriku.Enjoy the moment of bliss as you listen to the Sanriku tides.
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Table 4Person(s) × 4
There is also a table seat where you can sit and eat in the backrest chair.
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Private rooms6Person(s) × 1
- Smoking/non-smoking
Smoking
There are many private room variations! Please choose the seat that suits the scene.
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Private rooms6Person(s) × 1
- Smoking/non-smoking
Smoking
[For dinner and entertaining] Sukiya-style "Basho" and other stylish private rooms for meetings
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Private rooms4Person(s) × 1
- Smoking/non-smoking
Smoking
It is also popular with customers from overseas
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Private rooms23Person(s) × 1
- Smoking/non-smoking
Smoking
3 minutes walk from Hirose Dori Station.It is a calm store.
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Counter seat23Person(s) × 1
The counter seat is a popular seat where you can enjoy your meal while looking at the huge water tank.
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Hori-kotatsu private rooms10Person(s) × 1
- Smoking/non-smoking
Smoking
[Meals of close relatives and close friends] A relaxing and relaxing digging table seat.
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Private Japanese tatami rooms4Person(s) × 1
- Smoking/non-smoking
Smoking
We prepare an important seat for entertaining, dinner and business meetings.
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Private Japanese tatami rooms60Person(s) × 1
- Smoking/non-smoking
Smoking
Large banquet room Up to 60 people are OK! Partitions can be made, so please let us know your request.
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Inari Yokocho, I will prepare a variety of seats from the first floor to the third floor
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Ancestor Iwashiya, founding 45 years soon after your patronage
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As listen to Shiosai of Sanriku,please enjoy the bliss of the moment.
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Special space that can be selected for the purpose
Special time in refined space, such as "counter seat" where you can choose fish with abalone and atmosphere "in the private room in Sukiya-style"
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Hospitality with fresh ingredients
Solid purchase and skilled craftsmanship bring out the fish's taste to the fullest, and it is just a sea banquet ~
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The best moments to remember
Good quality and relaxing time that you can not taste in everyday life.You can spend a memorable time with your loved ones.
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OK hall for up to 60 people
A private room for up to 60 people.You can enjoy a meal in the private room according to the number of people because it is divided by the partition.
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Enjoy your meal and your room
From entertaining to family gatherings.You will have a great time.
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Enjoy the season of Miyagi
During this period, the chef will make a delicious dish and offer it.
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We also have many local sakes, such as Miyagi's sake (Kanichi) and Miyagi's sake (Uurasu).
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There are many menus other than seafood dishes.Anyone can enjoy it.
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With the eyes of the craftsmanship, enjoy with the tongue.
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You can enjoy the fresh fish just taken out of the ikesu.
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Please enjoy the smell of the tide at the popular counter seat.
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Rich in alcohol such as shochu and sake to suit the dishes
A variety of popular premium shochu is also available.You can also enjoy delicious local sake and whiskey.